pubmed
Using Natural Agents to Protect Fruits and Vegetables After Harvest: How It Works, What It Does, and Future Challenges
Godana EA; Edo GS; Oztekin S; Yang Q; Wang K; Zhang H
Scientists are trying to stop fruits and vegetables from going bad after being picked by using natural helpers like friendly bugs and plant oils instead of chemical sprays. These natural helpers can keep food fresh and safe while being better for the environment. They work in different ways, like by protecting the food and fighting off bad bugs, with some new ideas also helping them work even better!
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